Slices of Gouda Cheese on a wooden plate
Cheese Corner

A Washed Curd Treasure

Gouda, pride of the Dutch, is popular for a reason. Did you know that Gouda is not pronounced Gooda in the Netherlands? The Dutch say Chowda, the ‘ch’ articulated as the final sound in the […]

Cheese Corner

Returning To Rural Roots

In the late ’70s, eager to return to their rural roots, Larry and Clara Hedrich bought a “hobby farm” in the heart of America’s Dairyland. Along with their homestead, they inherited two goats, a dozen […]

Cheese Corner

Fon-due it Yourself

A jug of wine, a loaf of bread, a pot of cheese – and thou.  A pandemic brings the necessity of isolation, and with it, a great excuse to indulge in the cheesy goodness of […]