Category Leader Meets Consumer Demands with Its Latest Game-Changing Innovation REYKJAVIK, Iceland — GOOD GOOD, the #1 better-for-you brand in the low-sugar category, is expanding its portfolio of premium, naturally sweetened jams, jellies and spreads, bringing the […]
After sponsoring major summer tennis events across the U.S., the leading Italian charcuterie brand is looking forward to participating in high-profile food events, from Georgia to Massachusetts, including Boston Taste United States — The flavors […]
KANSAS CITY, KAN. — AWG Brands, the private brands portfolio of Associated Wholesale Grocers, Inc. (AWG), launched an expanded salty snacks assortment from its Always Save®, Best Choice®, and Best Choice® Superior Selections® brands. This […]
Strategic Acquisition Reinforces Our Home’s Commitment to Expanding Snack Manufacturing and Distribution Capabilities BOONTON, N.J. — Our Home, the family of brands providing delicious, wholesome snacks to communities throughout the U.S., announces the acquisition of ParmCrisps from Hain […]
Brooklyn, New York — Mike’s Hot Honey, the nation’s original and leading brand of hot honey, proudly announces the appointment of former WNBA superstar Candace Parker to its Board of Directors, further strengthening its commitment […]
Bubbies Fine Foods has announced a breakthrough innovation in fermented foods: Bubbies Kosher Dill Pickle Chips. The first fermented pickle chip in the world, with two flavors, Original and Spicy, debuted at Natural Products Expo […]
PLEASANT PRAIRIE, Wis. – Good Foods, a leader in better-for-you dips and guacamole, will introduce its first limited-edition products this fall with two new seasonal and trend-forward dip flavors: Pumpkin Spice and Cranberry Jalapeño. These innovative […]
Elevation Foods is Levelling Up to be the Industry Leader in Prepared Foods Denver, Colorado — In a quest to be the leader in prepared foods, Elevation Foods has named a Senior Vice President, Sales […]
SAINT-PRIME, QC — As part of new branding, Nutrinor unveiled eight new Perron cheeses, two of them the product of sustainable farming. Both Perron’s one- and two-year aged cheddars will now feature labels that say, “sustainable […]
The popular cheesemaker makes araga, a spirit that’s incredibly rare because its key ingredient, whey, isn’t available to many distillers. When the folks at Redhead Creamery are crafting their artisan cheeses, they now have liquor […]
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