Seven short months of globbing onto countless sandwiches, and now one of the most notable CPG launches of the past year is making its strongest squeeze yet. Ayoh! Foods, the flavor-focused condiment company from chef Molly Baz, enters Whole Foods Market stores nationwide.

“[Ayoh!] is a colossal project,” Baz tells me. “I am so grateful that people are chasing the product, recognizing its quality, and helping us get there so quickly.”

Ayoh! Foods also reveals that it has raised a $4.5 million seed round, $3.3 million of which is new cash, led by Imaginary Ventures.

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