2026 Deli Innovation Award Finalist: LaClare Creamery
March 25, 2026 | 1 min to read
LaClare Creamery
Creamery Lemon Bar Goat Cheese
Malone, WI
Drawing inspiration from the nostalgia of lemon bar desserts, LaClare Creamery’s Lemon Bar Goat Cheese reimagines this classic flavor profile in an unexpected format. The award-winning, gluten-free fresh goat cheese is crafted from LaClare’s Original Goat Cheese and blended with real lemon and a touch of vanilla to create a sweet, citrus-forward experience with a luxuriously creamy finish. The versatility and cross-category appeal of this Lemon Bar Goat Cheese deliver the familiarity of a beloved dessert flavor while functioning as a fresh, spreadable chèvre — offering a renewed source of inspiration for how goat cheese can be used and enjoyed. The tangy goat cheese base naturally balances the lemon and vanilla flavors, resulting in a bright, modern flavor profile that aligns with demands for fresh flavors. Beyond the cheese board, this tasty chèvre opens new possibilities for prepared foods and recipe applications. The creamy texture and integrated citrus notes allow it to stand in for both dairy and lemon juice in a variety of dishes.
11 of 19 article in DeliBusiness Spring 2026
